Roots Tahini

Made from finely ground Ethiopian Humera sesame seeds, uniquely cold-pressed to preserve their rare flavor and nutrients within, it imparts a silky smooth texture and authentic, earthy taste. Roots Home Cooking Tahini was created in collaboration with Har Bracha, a Samaritan family from Mount Gerizim, Nablus in Israel. Our rich and delicious Tahini is kosher, vegan, and 100% natural without added artificial components.

Ingredients used: 100% sesame seeds.
Great for: Salads, Dips, Roasted Vegetable, Meat, Fish, Poultry, Plant-based Meats,  Smoothies and more
What's not inside: Pesticides, additives, and preservatives

What makes this Tahini unique:
The finest sesame seeds in the world are selected from the Great Nile in the land of Ethiopia. The seeds are then brought to Mount Gerizim in the heart of the Holy Land. Along with special production methods which include soaking the seeds in salt water and roasting them, we create a uniquely rich flavored Tahini known for its unforgettable taste and texture

This Tahini will shine in the following recipe:
TAHINI SESAME PASTE