Harissa Casablanca delivers earthy, savory heat tinged with tangy-fruity sweet notes. Hailing from Morocco, harissa is a central ingredient in dishes like shakshuka and an ideal addition to vegetables, meats, fish, stews, and sauces. A love letter to harissa's North African origins, our Harissa Casablanca will transport you with its rich, spicy-sweet, aromatic warmth.
Ingredients used: Guajillo pepper, Smoked serrano pepper, Aleppo pepper, Garlic, Grey sea salt, Cumin, Paprika
Ingredients NOT used: Pesticides, additives and preservatives
Great for: Vegetables, chicken, soups, sauce, eggs
What makes this blend unique:
One of my personal favorites, Harissa Casablanca conjures travel and home at once. This evocative, warm, comforting spice blend will ignite a journey through the senses.
This blend will shine in the following recipe: