Founded in New York City, ROOTS Home Cooking was created for people who love to eat good food but wish they could make it at home.
The truth is, anyone can create incredible dishes if they have the right ingredients and our goal is to give you just that.
We combine flavors from around the world to form unique blends that are sure to transform and elevate your many and varied dishes.
“After working in the restaurant industry for over twenty-five years, I realized that there was a huge gap between the way we chefs cook at work and how everyday people cook at home.
Chefs keep it simple and honor the ingredients. We are not trying to impress or pursue perfection we just want good quality, flavorful food that is nutritious and easy to make.
I believe that you can do the same.
Now, with ROOTS Home Cooking, I want to ignite the passion of food-making in the everyday person by providing them with top-quality ingredients and easy-to-follow recipes, so they too can enjoy making wholesome handmade meals but in the comfort of their own kitchens.” --Shimon Maman